Zain, H., A. Tatar, O. M. Alabi, and M. Samiei Zafarghandi. 2023. “THE EFFECT OF USING DIFFERENT LEVELS OF VITAMIN E ON THE ANTIOXIDANTS STATUS OF BROILER CHICKENS”. Journal of Life Science and Applied Research 4 (1):37-44. https://doi.org/10.59807/jlsar.v4i1.58.